WOMEN AND VICTORIAN VALUES, 1837-1910
Advice Books, Manuals and Journals for Women

Part 7: Sources from the Brotherton Library, University of Leeds

REEL 21

Anon: The housewife's guide, 1840
Anon: How to do business and other works, c1870
Anon: How we did without lodgings at the seaside, 1885

REEL 22

Huish, Robert: The female's friend and general domestic advisor, 1837
Anon: The Indian cookery book, 1869?

REEL 23

Anon: Indian domestic economy, 1852
Jewry, Mary: Warne's model cookery and housekeeping book, 1868

REEL 24

Johnson, Grace: Anglo-Indian and Oriental cookery, 1893
Johnstone, Christian Isobel: The cook and housewife's manual, 1826
Joncourt, Marie de: Wholesome cookery, 1885
Kellogg, Ella E: Healthful cookery, 1904

REEL 25

Kenney-Herbert, A R: Common-sense cookery, 1894
Labourers Friend Society: A second series of useful hints for labourers, 1840
Larned, Linda H: The hostess of to-date, 1899

REEL 26

Lebour-Fawsett, Emilie: French cookery for ladies, 1890
Lincoln, Mary J: Boston school kitchen text-book, 1890
Little, May: Cookery up-to-date, 1908

REEL 27

Little, May: A years dinners, c1930
Loftie, M J: Comfort in the home, 1895
Anon: London at table, 1851
Mallock, M M: The economics of modern cookery, 1900
Anon: Manners and rules of good society, 1893

REEL 28

Anon: A manual of homeopathic cookery, 1846
Anon: Middle-class cookery book, 1903
Marshall, Agnes B: The book of ices, 1885
Massey, John: Massey & son's biscuit, ice & compote book, 1866
Merle, Gibbons: The domestic dictionary, 1842
Millington, S M T: The servant's companion, 1864

REEL 29

Mitchell, M M: Polytechnic cookery book, 1907
Mitchell, Margaret J Myra: Fireless cookery book, 1910
Myra's cookery book, 1883
New York Cooking School: The royal baker and pastry cook, 1902

REEL 30

Anon: Our English home: its early history & progress, 1876
Panton, Jane Ellen: From kitchen to garret: Hints for young householders, 1888
Anon: Patents for inventions relating to cooking 1867-1876, 1852
Anon: Patents for inventions relating to tea etc 1867-1876, 1883
Peel, Mrs C S: The eat-less-meat book (war rations), 1917
Peel, Mrs C S: Learning to cook, 1916

REEL 31

Peel, Mrs C S: The victory cookery book, 1918
Philp, Robert K: Enquire within upon everything, 1863

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Philp, Robert K: The reason why: domestic science, 1869
Powell, Bertha: Food reform and meatless cookery, 1917
Powell, Ola: Successful canning, 1919
Redding, Cyrus: Every man his own butler, 1839

REEL 33

Renny, Mary: What to do with the cold mutton, 1863
Robinson, Matthew: The new family herbal, 1863?
Ronald, Mary: Luncheons: a cook's picture book, 1902
Ronald-Taylor, Aline: Amongst the pots & pans, 1899
Ross, Janet: Leaves from our Tuscan kitchen, 1899

REEL 34

Selfridge's: Selfridge's household encyclopaedia, 1929
Anon: The servant's guide & family manual, 1835
Anon: The servant's practical guide, 1880
Smith, Ann: Practical and economic cookery, 1858

REEL 35

Soyer, Alexis: The gastronomic regenerator, 1847
Soyer, Alexis: The modern housewife or menagerie, 1849
Stoker, Jane: Home comfort: a complete manual of domestic economy, 1880

REEL 36

Stuart, Elma: What must I do to get well? and how can I keep so?, 1895
Sugg, Marie J: The art of cooking by gas, 1890
Anon: The Twentieth Century Household guide, 1909

REEL 37

Vasay, George: Illustrations of eating, 1847
Warren, Eliza: My lady help and what she taught me, 1877
Waters, Mrs W G: The cook's decameron, 1901
Webster, Thomas: An encyclopaedia of domestic economy, 1844
Anon: Woman's world, 1900
Wren, Jenny: The art of preparing dainty dishes, 1891
Young, Mrs H M: The housewife's manual of domestic cookery, 1895

REEL 38

Webster, Thomas: An encyclopædia of domestic economy. London. 1844.

REEL 39

Anon: The young lady's book: a manual of elegant recreations, 1859
Anon: The young lady's book of botany, 1838